What it is
EIT Food's online course provides a 6-7 hour self-paced introduction to regenerative agriculture principles, soil and biodiversity benefits, climate resilience strategies, and EU agricultural policy context. The course is specifically targeted at European farmers considering the transition from conventional to regenerative practices, with content covering CAP subsidies, transition economics, and regulatory frameworks.
Why we picked this
Most regenerative agriculture education originates in the US or Australia. This course is designed specifically for the European farming context, covering EU CAP 2023-2027 provisions that now recognize agroforestry for direct payments, and the economic realities of transition in European markets. At 49 EUR, it is an affordable entry point for farmers exploring regenerative methods.
Key takeaways
- Transition costs for European farmers run 2,000-5,000 EUR/ha with approximately 9-year payback (5 years with available subsidies and incentives).
- EU CAP 2023-2027 now recognizes agroforestry for direct payments, creating financial incentives for tree integration that did not previously exist.
- Regenerative farms average 60% higher profitability after year six (BCG 2023), but the course honestly addresses the transition period challenges.